“Almost everything will work again if you unplug it for a few minutes, including you.” – Anne Lamott

And that sums up exactly what I did for the day.  I unplugged.  I vegged on the couch and watched Emily in Paris to hear French.  I did feel guilty initially and then I realised it was a privillege that I had been looking forward to for such a long time so I had no reason to feel guilty.  Day 26 of my month of gratitude and this was definitely a day to appreciate. 

Image created on Canva

I did hop on the exercise bike for 30 minutes to get my circulation going because I promised myself that I would exercise for 30 minutes every day, and I intend to keep that promise. I have been doing 30 minutes on the exercise bike and a few minutes on the mini-trampoline daily.  I am enjoying the energised feeling it leaves me with.  

Wait, I was mildly productive in that I did get some washing done so I guess any lingering guilt can officially leave the building.  Whoop whoop!

Since it is my unplug day,  I am keeping this post really short and sweet.  I hope you all enjoy your day.  I assume it is a public/bank holiday in most countries today. 

Thanks for popping by.

Bye for now

Not All Eating Plans are Created Equal

Hello Everyone! It’s been a while. How is it that we are halfway through the 2nd quarter of the year already? Anyway, I have popped in to share a recent experience with a weight challenge I joined. Know this for sure, not all eating plans are created equal.

Maya Angelou famously said, ‘ When someone shows you who they are the first time, believe them.’ Well, I have learned that this is not only true for people but for programmes as well. I recently took up my medical aid’s healthy weight challenge (yes, I am still on that journey😅). That was my first mistake.

Assumption is the mother of all…

The first alarm bells started ringing when I did the little survey when I signed up. There was no diabetic option under dietary requirements. I figured they already knew my diagnosis, so my diet would automatically be diabetic-friendly. I was wrong. I was pretty excited by the recipes they had provided. They looked simple enough and relatively tasty. More alarm bells went off when I saw the mention of low-fat yoghurt and what looked like a lot of carbs. Given all the bad press and the growing scientific evidence that low-fat is not as healthy as everyone thought it was, I was surprised that they are still recommending it. The other crucial red flag was that nutritional information was unavailable for the meals. The data was also kept from the dieticians that were supporting us. Despite all these red flags, I soldiered on. I had a dietician assigned to me, so I thought she would point out where a meal might need some adjustment for a person with diabetes. Once again, I was wrong.

Photo by Any Lane on Pexels.com

The Journey is Supposed to be Enjoyable

Nope, it wasn’t. It was stressful. I had to take pics of every meal and share them with the dietician daily. She would critique my meals which I really felt was unnecessary. Still, it was the closest I came to understanding the nutritional composition of my meals. Eventually, I resorted to using the app, My Fitness Pal to get a feel for how carb heavy my meals were. In the end, it was my body that confirmed that this eating plan was not working for me. I was not losing weight, and I felt bloated and uncomfortable. Thankfully, I wasn’t gaining weight, but I definitely didn’t lose any. Eventually, I made a choice to stop following the plan. The dietician is still available to me as I signed up for the 6-month program, so let’s see how that goes. She would cost way more for one visit than I pay for daily access to her expertise monthly, so why not.

So I have decided to keep most of my meals low carb, high fat. I need to get back to doing the 16:8 IF. I have let that eating window slide to about 10 hours because I have been eating my last meal too late. The good news is that since I stopped that eating plan, I have lost 2kg over about 3 weeks, which is a good start. Now I need to keep these good habits up so that number on the scale maintains its downward trend.

My son and I have also joined the gym, although we have yet to make it a regular habit. I love classes and started the step class. Oh, my hat! The pace is hectic! The routine is not as simple as it was 20 years ago (Yes, it is that long since I joined a step class🫣), and the instructor includes a few Zulu dance moves here and there. It is good fun, but phew, it is a challenge.

Photo by Kseniia Lopyreva on Pexels.com

Well, that’s it from me for now. I hope all the mums have had a delightful and blessed Mother’s Day today. Bye for now!

Intermittent Fasting-14 months and 3 weeks later

I knew within a month of starting that I would not be going back to the way the things used to be. So here I am, almost 15 months done an dusted and I have no regrets. I am constantly learning about my body and how it reacts to food, stress, sleeping patterns and exercise. I am fascinated! So what have I learnt:

Food and exercise

Photo by Iina Luoto on Pexels.com

As a person living with diabetes I definitely have to control my carb consumption. No surprises there. The biggest no-no has been baked goods although I still treat myself from time to time. I only live once after all. What lockdown has taught me is that the 8 hour eating window is to be treated with respect at all times. My home is pretty small. I found myself stuck at my desk in back-to-back Teams meetings every day and the only time I moved away from it was to go to the bathroom or to get something to snack on. Most of those snacks were pretty unhealthy too. My son also used the time at home to teach himself to cook so he kept me supplied with tasty goodies. Naturally, I gained 4 of the 6kgs I had lost in the first 3 months of fasting and I found that the odd trip to the mall left me exhausted. My blood glucose readings were slowly creeping up again as well. I needed to make some changes. I started in October by ensuring that there was at least a 2 hr gap between anything that I ate within the 8 hr window, which helped stop the constant snacking. I began working out with a personal trainer 3 times a week at the beginning of November. By the end of November I could see that a lot of the inflammation that I was seeing in my ankles had disappeared and I just felt more energised! My blood glucose average also started dropping so I knew I was on the right track. The only thing that hasn’t changed is my weight. It has see-sawed within a 1kg range since November and I have no idea why. If you do know please share the reason in the comments. I have lost a few (much needed) centimetres around my tummy and waist thankfully but just a few. One thing I must add about exercise is that walking makes a difference. On the days after I get in 10 000 steps, I see a difference in my blood glucose levels. Walking is definitely something I need to do more of.

The power of sleep and the devastating effect of stress

Photo by Tatiana Syrikova on Pexels.com

My exercise sessions are done at home via Zoom as my personal trainer is in Johannesburg and I live in Durban. I chose to schedule them during my lunch hour so that I least got the circulation going during the course of the day. My friend had joined me half way through November and in December, she needed earlier sessions as she was travelling and didn’t want to miss out. This is where the lesson kicked in for me. I am an owl. She is a lark and so is my personal trainer. Getting up to exercise at 6am was the worst kind of torture for me. The two of them were positively buzzing at that hour of the morning. Initially I was fine with it as it meant I got it out of the way early and I started the day feeling pretty good. I made the mistake of continuing with 6am sessions during my leave in January. Worst mistake ever! I was miserable! My blood sugar levels started rising in the morning and by the time I went back to work, I felt like I hadn’t had any leave at all. We immediately went back to 12pm sessions. To make matters worse, I hit the ground running at the end of my leave. I was exhausted by the end of my 2nd week being back at work. I am not a sickly person. Suddenly I was getting migraines every weekend. (I haven’t had a migraine for years) Then my face became swollen on one side. I had to change my eating patterns for that week so that I could take the medication in the morning and at night. Within about 3 days the head fuzz was back. I couldn’t figure out what was wrong with me. As soon as I started fasting again, the head fuzz disappeared. What a relief! That was not the end though. About a week later, a shingles rash appeared. It has taken 4 weeks for all the scabs to fall off! Fortunately I did not feel the pain that everyone talks about and the itching was only unbearable (at 3am!) in the last week. Needless to say, these days I rest more and I am feeling way better. One of the mornings last week I had my lowest reading ever in the morning. It was below 6. I was so excited! I am making progress! Slowly but surely I will get off my meds. The lesson here though is to work within your natural biorhythms, and set boundaries for yourself. I was so busy trying accommodate everyone’s needs that I forgot to look after myself.

On the plus side, I did end the year lighter than I started it. My HBA1c levels dropped and were in a good place and, my optician was very impressed that my eye health was still very good despite the diabetes. All of this serves as excellent motivation to keep on working on my health.

Let me know how your journey is going. Any tips and tricks to help me on mine are welcome too.

Thanks for reading. Don’t forget to wear your mask and sanitise your hands (often) when out in public. Stay safe.